Try this delicious Cranberry Jello Salad.
1 package fresh cranberries
1 (3 oz.) box raspberry Jello
1 cup boiling water
1/4 cup of Turmeric Nectar
1 small can of crushed pineapple, drained
1/2 cup of chopped pecans
Add fresh cranberriws to water and bring to a boil, then add to Jello in serving dish.
Stir well until dissolved. Add Turmeric Nectar, crushed pineapple, nuts and stir.
Place a few whole pecans on top for a beautiful presentation.
Chill for 4 hours.